• Publications
  • Influence
A proposed nomenclature and classification for plant pathogenic bacteria
Abstract Many names of plant pathogenic bacteria will not be included in the Approved Lists, 1980, if the lists contain only the names of valid species. It is proposed that pathogens which do notExpand
  • 264
  • 4
Comparison of Plant Pathogenic Pseudomonads from Fruit Trees
Summary. The characteristics of 59 pathogenic pseudomonads isolated from stone fruit trees in south east England, 30 from cherry and 29 from plum, were compared with 41 isolates from pear trees in aExpand
  • 69
  • 2
Olive knot disease in Greece.
Olive knot disease caused by Pseudomonas syringae subsp. savastanoi is widespread all over Greece where olive is grown and its severity varies from heavy in some areas and cultivars to very mild inExpand
  • 6
  • 2
In vitro Reaction of Sunflower (Helianthus annuus L.) to the Toxin(s) Produced by Alternaria alternata, the Casual Agent of Brown Leaf Spot
A bioassay system was developed for studying the in vitro reaction of sunflower (Helianthus annuus L. cv. 'Nanus') against the toxin produced by the virulent pathotype IMI 366417 (1) of theExpand
  • 11
  • 2
Host range of Agrobacterium tumefaciens is determined by the Ti plasmid
The plant pathogen Agrobacterium tumefaciens can induce crown gall tumours in a wide range of dicotyledonous plants. To be virulent an Agrobacterium strain must contain a tumour-inducing (Ti)Expand
  • 104
Characteristics of Greek Isolates of Agrobacterium tumefaciens (E. F. Smith & Townsend) Conn.
. The characteristics of 51 Greek isolates (40 virulent and 11 avirulent) of Agrobacterium tumefaciens obtained from almond, peach, pear and grapevine were studied. Both biotypes of Keane, Kerr &Expand
  • 82