• Publications
  • Influence
Grape wine lees improves the rheological and adds antioxidant properties to ice cream.
Abstract The effect of adding grape wine lees (GWL) (50, 100 and 150 g kg −1 , wet weight basis) on the rheological and antioxidant properties of ice cream was evaluated to determine the potential ofExpand
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Xylooligosaccharides and fructooligosaccharides affect the intestinal microbiota and precancerous colonic lesion development in rats.
Certain nondigestible oligosaccharides can be selectively utilized by probiotics and reduce the risk of colon cancer. However, the inhibitory effects of xylooligosaccharides (XOS) on colon cancer areExpand
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Dietary intake of xylooligosaccharides improves the intestinal microbiota, fecal moisture, and pH value in the elderly
The purpose of this study was to evaluate the effects of xylooligosaccharides (XOSs) on the intestinal microbiota, gastrointestinal (GI) function, and nutritional parameters of the elderly. SubjectsExpand
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Studies on the antioxidative activity of Graptopetalum paraguayense E. Walther
Abstract This study was aimed to evaluate the antioxidative activities of water (GWE), 50% ethanolic (GE50), and 95% ethanolic (GE95) extracts of Graptopetalum paraguayense. The antioxidantExpand
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Rhein induced apoptosis through the endoplasmic reticulum stress, caspase- and mitochondria-dependent pathways in SCC-4 human tongue squamous cancer cells.
Rhein, an anthraquinone compound, can be found in the rhizome of rhubarb, a traditional Chinese medicine herb showing antitumor activity. In this study, it was observed that rhein induced S-phaseExpand
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Apoptotic effects of protocatechuic acid in human breast, lung, liver, cervix, and prostate cancer cells: potential mechanisms of action.
Apoptotic effects of protocatechuic acid (PCA) at 1, 2, 4, 8 micromol/L on human breast cancer MCF7 cell, lung cancer A549 cell, HepG2 cell, cervix HeLa cell, and prostate cancer LNCaP cell wereExpand
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Antioxidative properties of protein hydrolysate from defatted peanut kernels treated with esperase
Abstract The aim of this study was to facilitate development of natural antioxidants from defatted peanut kernels. Protein hydrolysates obtained from defatted peanut kernels with esperase treatmentExpand
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Beneficial effect of Toona sinensis Roemor on improving cognitive performance and brain degeneration in senescence-accelerated mice.
The purpose of the present study was to examine the effects of Toona sinensis Roemor extracts on antioxidative activities, brain morphological changes and cognitive ability. In an in vitro study, theExpand
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Solannm lyratum extract affected immune response in normal and leukemia murine animal in vivo
Solanum lyratum Thunberg (Solanaceae) has been used as a folk medicine for treating liver, lung and esophagus in the Chinese population. Our previous studies have shown that the crude extract of S.Expand
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Optimizing the initial moromi fermentation conditions to improve the quality of soy sauce
Abstract Soy sauce is a traditional condiment consumed by the people in China, Korea, Japan and Taiwan. The annual production is about 5 million metric tons in China, accounting for over 50% of theExpand
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