Author pages are created from data sourced from our academic publisher partnerships and public sources.
Design and implementation of modified-texture diet in older adults with oropharyngeal dysphagia: a randomized controlled trial
- C. A. Reyes-Torres, L. Castillo-Martínez, +4 authors A. Serralde-Zúñiga
- European Journal of Clinical Nutrition
- 14 January 2019
Background/ObjectivesOropharyngeal dysphagia (OD) is a common problem in elderly population that negatively affects the oral intake and body composition resulting in clinical complications as… Expand
Nutritional Assessment Tools for the Identification of Malnutrition and Nutritional Risk Associated with Cancer Treatment.
- L. Castillo-Martínez, D. Castro-Eguiluz, +7 authors M. P. Milke-García
- Revista de investigacion clinica; organo del…
- 5 June 2018
Malnutrition and muscle wasting are common features of cancer cachexia that may interfere with the patient's response to cancer treatment, survival, and quality of life. An accurate nutritional… Expand
SUN-P170: Body Composition by Bioelectrical Impedance Vector Analysis According to Severity of Oropharyngeal Dysphagia in Hospitalized Patients
Oropharyngeal dysphagia treatment
El rol de la nutrición en la enfermedad por coronavirus 2019 (COVID-19)
Coronavirus disease 2019 (COVID-19) has become a pandemic that has caused the death of hundreds of thousands of people worldwide, mainly affecting subjects with chronic degenerative diseases and/or… Expand