Author pages are created from data sourced from our academic publisher partnerships and public sources.
- Publications
- Influence
The Rationed Flavors of WWII: A timeline of U.S. Consumption
- B. Jacobsen
- History
- 2017
The Second World War was a time of great change for food and eating patterns across the world. This timeline presents the adaptations and changes in consumption among American citizens from 1941-1945… Expand