Banda Ndiaye

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Universal salt iodization (USI) is the main global strategy to eliminate iodine deficiency. Regulation of USI programs often omits salt used in processed foods, despite their increasing contribution to salt intake. In West Africa, bouillon seasoning is a widely consumed source of salt and is therefore relevant to USI effectiveness. To develop program(More)
Shawn Baker*, Christophe Breyne, Kenneth H. Brown*, Ferima Coulibaly-Zerbo, Patrick David, Medoune Diop**, Jan Eijkenaar, Cyprien Fabre, Jose Luis Fernandez, Sonja Y. Hess, Patricia Hoorelbeke, Anna Horner, Robert Johnston, Roland Kupka, Menno Mulder-Sibanda, Banda Ndiaye***, Bakari Seidou, Felicite Tchibindat, Sergio Teixeira and Sara E. Wuehler* *West(More)
In Niger, use of antenatal care (ANC) and iron folic acid (IFA) supplements is suboptimal. The objectives of this paper are as follows: (a) to conduct formative research to understand barriers and beliefs among pregnant women related to ANC, IFA supplementation, and pregnancy outcomes; (b) assess the quality of currently provided ANC services; (c) use the(More)
Shawn Baker*, Christophe Breyne, Kenneth H. Brown*, Ferima Coulibaly-Zerbo, Patrick David, Medoune Diop**, Jan Eijkenaar, Cyprien Fabre, Jose Luis Fernandez, Sonja Y. Hess, Patricia Hoorelbeke, Anna Horner, Robert Johnston, Roland Kupka, Menno Mulder-Sibanda, Banda Ndiaye***, Bakari Seidou, Felicite Tchibindat, Sergio Teixeira and Sara E. Wuehler* *West(More)
The anemia by iron deficiency is a public health problem. To palliate the multiple maternal and fetal consequences, the WHO recommends the iron supplementation during at least 90 days to all pregnant women. The goal of our study is to study the determinants of this consumption in the Kolda area (Senegal). It’s the analytical cross-sectional study referred.(More)
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