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Blue LED light enhances growth, phytochemical contents, and antioxidant enzyme activities of Rehmannia glutinosa cultured in vitro
The objective of the current study is to determine the effect of light quality on enhancement of growth, phytochemicals, antioxidant potential, and antioxidant enzyme activities at in vitro culturesExpand
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Micropropagation of Cotoneaster wilsonii Nakai—a rare endemic ornamental plant
A simple and efficient micropropagation system was developed for Cotoneaster wilsonii through node and shoot tip explants obtained from mature field-grown plants. Of the two explants, node explantsExpand
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Light intensity and photoperiod influence the growth and development of hydroponically grown leaf lettuce in a closed-type plant factory system
Effect of light provided by various light intensities combined with different photoperiods on the growth and morphogenesis of lettuce (Lactuca sativa L.) ‘Hongyeom Jeockchukmyeon’ in a closed-typeExpand
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Somatic embryogenesis and plant regeneration from leaf and petiole explants of Campanula punctata Lam. var. rubriflora Makino
A simple and efficient protocol was developed for somatic embryogenesis from leaf and petiole explants of Campanula punctata Lam. var. rubriflora Makino. Somatic embryos (SE) were obtained withExpand
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Direct adventitious shoot regeneration, in vitro flowering, fruiting, secondary metabolite content and antioxidant activity of Scrophularia takesimensis Nakai
Effects of plant growth regulators, light quality and sucrose on direct adventitious shoot regeneration, in vitro flowering and fruiting of Scrophularia takesimensis were investigated. The highestExpand
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Blue and red light-emitting diodes improve the growth and physiology of in vitro-grown carnations ‘Green Beauty’ and ‘Purple Beauty’
The objective of this study was to determine the effect of light quality on the growth, physiology, and antioxidant enzyme activity of two important domestic carnation (Dianthus caryophyllus)Expand
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Light source and CO2 concentration affect growth and anthocyanin content of lettuce under controlled environment
The effect of light source and CO2 concentration on the growth and anthocyanin content of lettuce (Lactuca sativa L. ‘Seonhong Jeokchukmyeon’) grown in growth chambers was examined. The plant wasExpand
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Efficiency of shoot regeneration from leaf, stem, petiole and petal explants of six cultivars of Chrysanthemum morifolium
Leaf, petal, petiole, and intermodal stems of six chrysanthemum cultivars were incubated on a medium supplemented with 0.00–6.66 μM benzyladenine (BA) either alone or in combination with 2.85–8.56 μMExpand
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Adventitious shoot regeneration in chrysanthemum as affected by plant growth regulators, sucrose, and dark period.
Adventitious shoots were regenerated from three chrysanthemum (Dendranthema grandiflora) cultivars 'Orlando', 'Klondike', and 'Pink Pixie Time'. Explants were taken from petals, stems, and leaves.Expand
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