B G Liapkov

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The composition of individual triacylglycerols was studied in women milk in various periods of lactation. The spectra of triacylglycerols were studied in the early lactation milk, in the mature milk and in the late lactation milk using a method of "main components", the program of "immediate neighbour" as well as by construction of graphic plot (by means of(More)
Tests conducted with rats receiving for 30 days isocaloric with control rations containing an elevated amount of animal or vegetable fats (lard, sunflower oil) demonstrated that the influence of the said fat-rich rations on the lipogenesis in the liver presents certain peculiarities that find their expression in a different intensity with which the(More)
In tests conducted on rats the process of eliminating the endogenous formed lipids with bile was studied and the discovered changes were contrasted against the lipids metabolism disorders in the liver and blood of the animals receiving rations with differing quantitative and qualitative content of carbohydrates. A balanced ration with saccharose led to a(More)
Isocaloric food rations with a steady protein level, but differing proportions and quality of carbohydrates and fat produce a marked effect on the activity of the lipoprotein lipase in the fat tissue and liver of rats, affecting the blood insulin level to a lesser degree. In investigated tissues a reduced activity of the enzyme was noted to occur by using a(More)