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Molecular Mechanisms of Ultraviolet Radiation-Induced DNA Damage and Repair
- R. P. Rastogi, Richa, Ashok Kumar, M. Tyagi, R. Sinha
- BiologyJournal of nucleic acids
- 16 December 2010
This review deals with UV-induced alterations in DNA and its maintenance by various repair mechanisms that are operative in various organisms with the expense of specific gene products.
Assessment of Thymus vulgaris L. essential oil as a safe botanical preservative against post harvest fungal infestation of food commodities
Chemical profile, antifungal, antiaflatoxigenic and antioxidant activity of Citrus maxima Burm. and Citrus sinensis (L.) Osbeck essential oils and their cyclic monoterpene, DL-limonene.
Characterization of Novel Plant Growth Promoting Endophytic Bacterium Achromobacter xylosoxidans from Wheat Plant
Plant growth promoting features coupled with cross-infection ability suggest that this endophytic bacterium may be exploited as agricultural agent for various crops after a thorough and critical pathogenicity test.
Effect of indigenous Mesorhizobium spp. and plant growth promoting rhizobacteria on yields and nutrients uptake of chickpea (Cicer arietinum L.) under sustainable agriculture
Potassium solubilizing rhizobacteria (KSR): Isolation, identification, and K-release dynamics from waste mica
Efficacy of chemically characterized Piper betle L. essential oil against fungal and aflatoxin contamination of some edible commodities and its antioxidant activity.
Chemical composition, antifungal and antiaflatoxigenic activities of Ocimum sanctum L. essential oil and its safety assessment as plant based antimicrobial.
Inactivation of Cyanobacterial Nitrogenase After Exposure to Ultraviolet-B Radiation
Estimation of nitrogenase activity in diazotrophic species may be used as a marker enzyme for assessing the impact of UV-B radiation and it was demonstrated that restoration of nitrogenases activity in aUV-B-treated culture occurred by fresh synthesis of nitrogen enzyme polypeptide.
Efficacy of Lippia alba (Mill.) N.E. Brown essential oil and its monoterpene aldehyde constituents against fungi isolated from some edible legume seeds and aflatoxin B1 production.