Ary G Silva

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BACKGROUND The ability of mosquitoes of the genus Aedes and its allies, such as Stegomyia, to transmit diseases such as dengue and yellow fever, makes them important in public health. This study aims to evaluate the use of the essential oil of Brazilian pepper in biological control of by assessing and quantifying the larvicidal effect against S. aegypti,(More)
BACKGROUND Alternative insecticides for the control of malaria and filarial vectors are of paramount need as resistance is increasing among classes of insecticides currently in use in the public health sector. In this study, mosquitocidal activity of Schinus terebinthifolia essential oil against Anopheles gambiae s.s., An. arabiensis and Culex(More)
Dengue has become the subject of public health programs worldwide. The lack of a vaccine and the high environmental risk of synthetic insecticides, arouse the interest in natural products against this vector. This study aimed to determine the chemical composition of the essential oil of ripe fruits and seeds of Schinus terebinthifolia Raddi; to evaluate the(More)
Hypersensibility reactions may be generally clinically classified as urticaria, anaphylaxis, and angio-edema, with some cases of similar clinic symptoms, but without immune sensibilization that are called anaphylactoid reactions. Spices may produce since local up to systemic allergies in a quiet way, disguised as food composition. The report of(More)
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