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The present investigation was conducted to evaluate the effects of Escherichia coli against the ruminal microflora fermentation activities in the mitigation of CH4 and CO2 production as well as(More)
The pivotal aim of the present context was to determine the effect of probiotic (superzist) and medicinal plants (R. coriaria, H. persicum, and M. piperita) powder on growth performance, carcass(More)