Alasdair Crockett

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The water quality in the West and Rhode Rivers (WRR), two mezohaline sub-estuaries of the Chesapeake Bay, has declined due to local runoff of excess nutrients and total suspended solids (TSS) entering from the Chesapeake Bay. Previous research identified the feasibility of using large colonies of bi-valves (e.g. oysters or clams) in the river to remove the(More)
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