Adina M Bangert

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SCOPE There is a growing interest in food constituents that could reduce intestinal glucose absorption to prevent overshooting plasma glucose and insulin levels in patients with prediabetes and diabetes mellitus type 2. METHODS AND RESULTS We here demonstrate that an extract and individual polyphenols from apple diminish sodium-coupled glucose transporter(More)
BACKGROUND Casein is considered a slowly digestible protein compared with whey protein, and this may cause differences in hormone responses and the kinetics of delivering amino acids into the circulation. OBJECTIVE We investigated whether postprandial plasma hormone and metabolite responses were different when bovine casein or whey protein was(More)
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