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Isolation and characterization of a thermostable endo-β-glucanase active on 1,3-1,4-β-d-glucans from the aerobic fungus talaromyces emersonii CBS 814.70
TLDR
A novel endoglucanase active on 1,3-1,4-β- d -glucans was purified to apparent homogeneity from submerged cultures of the moderately thermophilic aerobic fungus Talaromyces emersonii to reveal a single subunit glycoprotein with estimated carbohydrate content of 77% and markedly thermostable activity. Expand
Kinetic parameters and mode of action of the cellobiohydrolases produced by Talaromyces emersonii.
TLDR
Three forms of cellobiohydrolase, isolated to apparent homogeneity from culture filtrates of the aerobic fungus Talaromyces emersonii, are characterised by noteworthy thermostability and competitively inhibited by G2. Expand
Catalytic properties and mode of action of three endo-β-glucanases from Talaromyces emersonii on soluble β-1,4- and β-1,3;1,4-linked glucans
In this paper, we present the first detailed analysis of the modes of action of three purified, thermostable endo-beta-D-glucanases (EG V-VII) against a range of soluble beta-linked glucans. StudiesExpand
Purification and characterization of a new low molecular weight endoxylanase from Penicillium capsulatum
Abstract A third and new extracellular xylanase (XynC) was purified from birchwood xylan-induced culture filtrates of the mesophilic fungus Penicillium capsulatum . Purified XynC is an acidic proteinExpand
Chemical structure of a polysaccharide from Campylobacter jejuni 176.83 (serotype O:41) containing only furanose sugars.
A neutral polysaccharide was obtained by hot phenol-water extraction of biomass from Campylobacter jejuni 176.83 and subsequently separated from acid-liberated core oligosaccharide ofExpand
Structure of an acidic polysaccharide from a marine bacterium Pseudoalteromonas distincta KMM 638 containing 5-acetamido-3,5,7,9-tetradeoxy-7-formamido-L-glycero-L-manno-nonulosonic acid.
TLDR
Oligosaccharides were derived from the polysaccharide by partial acid hydrolysis and mild alkaline degradation and characterised by electrospray ionisation (ESI) MS and 1H and 13C NMR spectroscopy. Expand
Isolation and characterization of a thermostable endo-beta-glucanase active on 1,3-1,4-beta-D-glucans from the aerobic fungus talaromyces emersonii CBS 814.70.
TLDR
A novel endoglucanase active on 1,3-1,4-beta-D-glucans was purified to apparent homogeneity from submerged cultures of the moderately thermophilic aerobic fungus Talaromyces emersonii, with cellobiose, cellotriose and cellotetraose being the predominant oligosaccharide products. Expand
Structure of an acidic O-specific polysaccharide of Pseudoalteromonashaloplanktis type strain ATCC 14393 containing 2-acetamido-2-deoxy-d- and -l-galacturonic acids and
Abstract An acidic O-specific polysaccharide was obtained from the lipopolysaccharide of Pseudoalteromonashaloplanktis ATCC 14393 and found to contain d -galactose, 3-(N-acetyl- dExpand
Structures of polysaccharides and oligosaccharides of some Gram-negative marine Proteobacteria.
The chemical structures of polysaccharides and LPS core oligosaccharides, isolated from various Gram-negative marine bacteria from the genera Pseudoalteromonas and Shewanella belonging to theExpand
Structures of two polysaccharides of Campylobacter jejuni 81116.
TLDR
These advanced investigations revealed the occurrence of two different polysaccharides in the approximate ratio of 3:1, each having a tetrasaccharide repeating unit, which is important for understanding the chemical structure of Campylobacter jejuni. Expand
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