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The effect of level of allowance on the intake and digestibility of finger millet (Eleusine coracana) straw in crossbred heifers
TLDR
By allowing selective consumption, the intake of feed from finger millet straw can be close to maintenance requirements for energy and to obtain a maximum dry matter intake, the level of refusal should be above 30%. Expand
EFFECT OF FEEDING OF UNDEGRADABLE DIETRY PROTEIN ON MILK PRODUCTION OF CROSSBRED COWS
TLDR
It was infered that providing higher amounts of bypass protein in the diet of lactating cows maintained on straw-based diet enhances milk production. Expand
Genetic and managemental effects on variability of straw quality from ginermillet (Eleusine coracana).
TLDR
The quality of fingermillet straw in terms of IVOMD was affected by parameters such as genotype, location, moment of harvest, storage and fertilization, and it was concluded, that the traditional variety known for fodder production had a bettter strawIVOMD than the improved varieties. Expand
Preliminary studies on the seasonal occurrence of insect pests on soap-nut (Sapindus sp.).
Survey for the seasonal occurrence, nature of damage and intensity of infestation of insect pests of soap-nut around Bapatla revealed that blossom webber ( Cydia sp.) is the most destructive pestExpand
Effect of Environment on Quality of Finger Millet (Eleusine coracana) Straw of Different Cultivars
TLDR
The study suggests the existence of variability in finger millet cultivars with respect to their characteristics due to the genetic and environmental factors, and while selecting for quality straw within the culti-vars the interactions between genetic and environment factors need to be consid-ered. Expand
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