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Determination of antioxidant and antimicrobial activities of Rumex crispus L. extracts.
The antioxidant activities, reducing powers, 2,2-diphenyl-1-picrylhydrazyl (DPPH) scavenging activities, amount of total phenolic compounds, and antimicrobial activities of ether, ethanol, and hot
Screening of chemical composition and antifungal and antioxidant activities of the essential oils from three Turkish artemisia species.
TLDR
All of the essential oils isolated from the aerial parts of Artemisia absinthium, Artemisia santonicum, and Artemisia spicigera by hydrodistillation have potent inhibitory effects at very broad spectrum against all of the tested fungi.
Screening chemical composition and in vitro antioxidant and antimicrobial activities of the essential oils from Origanum syriacum L. growing in Turkey.
TLDR
The antioxidant activities of the essential oil of Origanum syriacum was slightly lower than those of ascorbic acid or BHT, so the oil can be considered an effective natural antioxidant.
Determination of the chemical composition and antioxidant activity of the essential oil of Artemisia dracunculus and of the antifungal and antibacterial activities of Turkish Artemisia absinthium, A.
TLDR
The essential oil isolated from Turkish tarragon by hydrodistillation was analyzed by GC-MS and antioxidant and 1,1-diphenyl-2-picrylhydrazyl (DPPH) radical scavenging activities of tarragons oil were determined, and weak antioxidant and DPPH radical scavenge activities were found in comparison to butylated hydroxytoluene.
Comparison of antioxidant and antimicrobial activities of tilia (Tilia argentea Desf ex DC), sage (Salvia triloba l.), and black tea (Camellia sinensis) extracts.
TLDR
Although the reducing power of a substance may be an indicator of its potential antioxidant activity, there may not always be a linear correlation between these two activities.
Antioxidant and antimicrobial activities of bitter and sweet apricot (Prunus armeniaca L.) kernels.
TLDR
In vitro antimicrobial and antioxidant activity of methanol and water extracts of sweet and bitter apricot (Prunus armeniaca L.) kernels are described and the most effective antibacterial activity was observed in the methanolate extracts and in the water extracts against the Gram-positive bacteria Staphylococcus aureus.
ANTIOXIDANT ACTIVITIES AND TOTAL PHENOLIC COMPOUNDS AMOUNT OF SOME ASTERACEAE SPECIES
Antioxidant and 2,2-diphenyl-1-picrylhydrazyl (DPPH) radical scavenging activities, reducing powers and the amount of total phenolic compounds of some medicinal Asteraceae species used in folk
Antioxidant and antimicrobial activities of Polygonum cognatum Meissn extracts
The antioxidant activities, reducing powers, 2,2-diphenyl-l-picrylhydrazyl (DPPH) radical-scavenging activities, total phenolic compound contents and antimicrobial activities of ether, ethanol and
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