A. Matkowski

Publications119
h-index24
Citations2,448
Highly Influential Citations84
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Plant in vitro culture for the production of antioxidants--a review.
Antioxidant activity of extracts from in vitro cultures of Salvia officinalis L.
Phytochemistry and bioactivity of aromatic and medicinal plants from the genus Agastache (Lamiaceae)
TLDR
Recent advances in phytochemical, pharmacological, biotechnological and molecular research on Agastache are reviewed, focusing on in vitro propagation and enhancing the biosynthesis of bioactive metabolites in cell or organ cultures, as well as on the expression of genes involved in phenolic biosynthesis.
Antioxidant and free radical scavenging activities of some medicinal plants from the Lamiaceae.
Mangiferin - a bioactive xanthonoid, not only from mango and not just antioxidant.
TLDR
Mangiferin is a plant natural polyphenol of C-glycosylxanthone structure and various pharmacological activities that has strong antiradical and antioxidant properties and its ability to inhibit cancerogenesis and cancer cells growth by apoptosis induction in vitro and in vivo.
Antioxidant activity of polyphenols from Lycopus lucidus Turcz.
Phytochemical Diversity in Rhizomes of Three Reynoutria Species and their Antioxidant Activity Correlations Elucidated by LC-ESI-MS/MS Analysis
The rhizome of Reynoutria japonica is a well-known traditional herb (Hu zhang) used in East Asia to treat various inflammatory diseases, infections, skin diseases, scald, and hyperlipidemia. It is…
Inhibition of Advanced Glycation End-Product Formation and Antioxidant Activity by Extracts and Polyphenols from Scutellaria alpina L. and S. altissima L.
TLDR
The strong correlation observed between AGE inhibition and total flavonoid content indicated that flavonoids contribute significantly to antiglycation properties, and the studied skullcap species can be considered as a potential source of therapeutic agents for hyperglycemia-related disorders.
TANNINS FROM SANGUISORBA OFFICINALIS AFFECT IN VITRO RUMEN METHANE PRODUCTION AND FERMENTATION
The present study was conducted to evaluate the effect of different doses of the Sanguisorba officinalis tannin extract (SOTE) on in vitro methane production, rumen microorganisms and basic rumen…
Chinese medicinal herbs as source of antioxidant compounds--where tradition meets the future.
TLDR
The recent achievements in the worldwide quest for more efficient antioxidants are outlined, with Chinese medicinal and food plants in the central point and various classes of antioxidant compounds will be mentioned.
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