Author pages are created from data sourced from our academic publisher partnerships and public sources.
- Publications
- Influence
Pandemic Spread of an O3:K6 Clone of Vibrio parahaemolyticus and Emergence of Related Strains Evidenced by Arbitrarily Primed PCR and toxRS Sequence Analyses
- Chisa Matsumoto, J. Okuda, +8 authors M. Nishibuchi
- Biology, Medicine
- Journal of Clinical Microbiology
- 1 February 2000
ABSTRACT Vibrio parahaemolyticus O3:K6 strains responsible for the increase in the number of cases of diarrhea in Calcutta, India, beginning in February 1996 and those isolated from Southeast Asian… Expand
Outbreak of Vibrio parahaemolyticus gastroenteritis associated with Alaskan oysters.
- J. McLaughlin, A. Depaola, +7 authors J. Middaugh
- Biology, Medicine
- The New England journal of medicine
- 6 October 2005
BACKGROUND
Vibrio parahaemolyticus, the leading cause of seafood-associated gastroenteritis in the United States, typically is associated with the consumption of raw oysters gathered from warm-water… Expand
Development of a Multiplex Real-Time PCR Assay with an Internal Amplification Control for the Detection of Total and Pathogenic Vibrio parahaemolyticus Bacteria in Oysters
- J. Nordstrom, M. Vickery, G. Blackstone, S. Murray, A. Depaola
- Biology, Medicine
- Applied and Environmental Microbiology
- 20 July 2007
ABSTRACT Vibrio parahaemolyticus is an estuarine bacterium that is the leading cause of shellfish-associated cases of bacterial gastroenteritis in the United States. Our laboratory developed a… Expand
Seasonal Abundance of Total and Pathogenic Vibrio parahaemolyticus in Alabama Oysters
- A. Depaola, J. Nordstrom, J. Bowers, J. Wells, D. W. Cook
- Biology, Medicine
- Applied and Environmental Microbiology
- 1 March 2003
ABSTRACT Recent Vibrio parahaemolyticus outbreaks associated with consumption of raw shellfish in the United States focused attention on the occurrence of this organism in shellfish. From March 1999… Expand
Determination of molecular phylogenetics of Vibrio parahaemolyticus strains by multilocus sequence typing.
- N. González-Escalona, J. Martinez-Urtaza, J. Romero, R. Espejo, L. Jaykus, A. Depaola
- Biology, Medicine
- Journal of bacteriology
- 15 April 2008
Vibrio parahaemolyticus is an important human pathogen whose transmission is associated with the consumption of contaminated seafood. There is a growing public health concern due to the emergence of… Expand
Influence of water temperature and salinity on Vibrio vulnificus in Northern Gulf and Atlantic Coast oysters (Crassostrea virginica).
- M. L. Motes, A. Depaola, +5 authors S. Chirtel
- Medicine
- Applied and environmental microbiology
- 1998
This study investigated the temperature and salinity parameters associated with waters and oysters linked to food-borne Vibrio vulnificus infections. V. vulnificus was enumerated in oysters collected… Expand
Molecular, Serological, and Virulence Characteristics of Vibrio parahaemolyticus Isolated from Environmental, Food, and Clinical Sources in North America and Asia
- A. Depaola, J. Ulaszek, +5 authors S. Gendel
- Biology, Medicine
- Applied and Environmental Microbiology
- 1 July 2003
ABSTRACT Potential virulence attributes, serotypes, and ribotypes were determined for 178 pathogenic Vibrio parahaemolyticus isolates from clinical, environmental, and food sources on the Pacific,… Expand
Relationships between Environmental Factors and Pathogenic Vibrios in the Northern Gulf of Mexico
- C. N. Johnson, A. R. Flowers, +4 authors D. Grimes
- Biology, Medicine
- Applied and Environmental Microbiology
- 3 September 2010
ABSTRACT Although autochthonous vibrio densities are known to be influenced by water temperature and salinity, little is understood about other environmental factors associated with their abundance… Expand
Sequence Polymorphism of the 16S rRNA Gene of Vibrio vulnificus Is a Possible Indicator of Strain Virulence
- W. Nilsson, Rohinee N Paranjype, A. Depaola, M. S. Strom
- Biology, Medicine
- Journal of Clinical Microbiology
- 1 January 2003
ABSTRACT Vibrio vulnificus exhibits considerable strain-to-strain variation in virulence. Attempts to associate phenotypic or genotypic characteristics with strain virulence have been largely… Expand
Seasonal distribution of total and pathogenic Vibrio parahaemolyticus in Chesapeake Bay oysters and waters.
- S. Parveen, K. Hettiarachchi, +7 authors A. Depaola
- Biology, Medicine
- International journal of food microbiology
- 10 December 2008
The objectives of this study were to investigate the seasonal distribution of total and pathogenic Vibrio parahaemolyticus in the Chesapeake Bay oysters and waters, and to determine the degree of… Expand