A. Papagiannopoulou

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The effects of shoot girdling on stomatal conductance (g s), leaf photosynthesis (P N), concentrations of carbohydrates, nitrogen and chlorophyll (Chl) in leaves, areal leaf mass (ALM), the diameter and length of shoots, and bud abscission in pistachio were investigated. Girdling individual shoots at the base of the current year’s shoot (girdle I),(More)
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