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Some calculation-analytical methods that can be used directly in production conditions are described. Among them are methods for determination of water mass share in meat raw material; determination… (More)
A process for preparing selenium-enriched biomass preparation based on mycelium of strain Laetiporus sulphureus MZ-22 BKM-F-4276D (All-Russian Collection of Microorganisms).
Results of chemical and technological research of new types of raw-smoked meat products using a complex of mixtures of amino acids, the mussel hydrolyzate, bacterial preparations and Far Eastern… (More)