İknur Türk Hocaoglu

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OBJECTIVE The aim of this study is the show to comparison between dietary habits of Ankylosing spondylitis (AS) and rheumatoid arthritis (RA) patient. METHODS In this context, 56 RA patient which are diagnose by American Collage of Rhuomatology-2010 (ACR) rheumatoid arthritis criteria and 28 AS patient which are diagnose by Modified New York Criteria(More)
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